Some of the recipes on this site are my own, and have metric measurements, others are from sources in the USA and have US measurements. To easily convert between the two, use this handy little widget:

Archive for the ‘Soup Recipes’ Category

Satay Pumpkin Soup

Like most of my recipes, this one is very flexible. Adjust the amounts of ingredients or the thickness of the soup to suit your tastes. INGREDIENTS 1/2 butternut pumpkin, diced 1 large brown onion, diced 1 tsp minced ginger 2-3 cloves garlic 1 tsp turmeric 1 tsp curry powder 3 tbsp peanut oil 1 tbsp sesame oil 1 1/2 cups vegetable stock sweet chili sauce to taste 3 heaped tbsp peanut butter 3/4 cup coconut cream ex
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